As is my custom on rest days, it's about the city, street art and people watching. And food, of course!
It was quite a warm day in Warsaw and, after doing laundry, I wandered around the old town which has been fully reconstructed after the Germans bombed it to smithereens in 1944.
Six of us set off for dinner. Four felt like Italian but Walli and I opted for katchke (duck) which was absolutely delicious!
Just the katchke head remains.. |
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